Starbucks Baristas: The daily grind
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I thought my work looked nice (i.redd.it)
submitted by jelly_belly_dean
frickin-gilbert 7 points 4y ago
That's a beautiful whip swirl! Does anyone else have trouble with the caramel brulee topping getting everywhere EXCEPT the beverage? Lmao I always make such a mess with that shit
tempusfugitt4 6 points 4y ago
Hold the container upside down over the top of the beverage and instead of shaking it, just tap the bottom of it a couple of times! Magic!
foamymilk 2 points 4y ago
It does!!
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