Starbucks Baristas: The daily grind
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Putting the “no” in “Frappuccino” (self.starbucksbaristas)
submitted by twrizzecks
Tonight, my small but eternally busy store ran completely out of coffee base and creme base in a period of about 3 hours. It was brilliant. From then on, every teenybopper demanding a vanilla bean had to leave disappointed. It made for a super easy close!
I-nan-I 10 points 4y ago
We ran out of coffee base the other day too, our manager didn’t want us to make the coffee based Frappuccino with creme base. It was a Christmas miracle not making half the Frappuccinos. I can’t imagine what both would be like.
twrizzecks [OP] 12 points 4y ago
It was glorious. Like I grew wings and floated around the rest of my shift. Truly a perfect night. Take that, all you “caramel frappe” chumps!
The_Comedian86 5 points 4y ago
It’s the little things.. am I right!!?
twrizzecks [OP] 3 points 4y ago
Oh yes. I wanted the whole team to take a picture and put it in a scrapbook. The great no base night of 2018. And on a Saturday too!
CuteVoid 1 points 4y ago
Same but with all the refreshers inclusions. It felt goooooood.
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