Starbucks Baristas: The daily grind
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Why its important to say "behind" (instagram.com)
submitted by chocoslayer88
ronniejuhbuh 4 points 4y ago
I feel for ya...happened to my hand awhile back when someone wanted their latte steamed to 190 😓
chocoslayer88 [OP] 3 points 4y ago
OMGGGGG THATS THE ABSOLUTE WORST IM SORRY THAT HAPPPENED TO YOU WERE THEYABLE TO GIVE YOU UR PAID LEAVE
ronniejuhbuh 4 points 4y ago
HA ! Noooo way. I just sucked it up.. I’ve worked for some shady managers 😳 BUT IF YOU’RE ON PAID LEAVE THEN HECK YEAH get that baggg! Hope your arm feels better sooooon!
METAXILLUS 2 points 4y ago
Coffee did that????
What temperature is your coffee??!!!
What temperature is your coffee??!!!
scootnbike 3 points 4y ago
Our coffee brews at 200F, which is pretty damn close to boiling. I'm assuming theirs is brewed at a similar temp.
chocoslayer88 [OP] 3 points 4y ago
yep. exacty. its standard at 200. and it wasnt just a small pour. half the grande cup was spilled on my arm
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