in the toddy, it's 5lbs of ground beans, 7 liters in the bag and 7 liters on top. when i make mine in my french press, i use a wildly different ratio because i use veranda instead of the africa/latin america dark roast, aside from the fact that the starbucks ratio is for mass production and gets diluted when it goes into the kegs. you'll figure out what ratio is best for you with a little bit of trial and error

i found this video to help me! https://youtu.be/An6LvWQuj_8 . but like the other comment said, trial and error! and depends on the beans your using too, dont give up though!