I was making a standard grande>venti brulee and the lady it was for was kinda hovering. As I am finishing it with the extra whip (g>v) I notice like it's a bit too over flow, take out some more foam/whip and whip it up and get interrupted by a "I dont want runny whip cream.... can I see the whip?" So i walk over a lil irritated because it's like "I know what I'm doing"

Customer: "my daughter used to work here, so like😌💁🏽‍♀️💆🏽‍♀️.... okay it's fine, more topping please."

So I'm like 😐 "okay"

Her: "are you mad now?"

You're not important enough for said reaction.

Me: "I wasnt sure what you had wanted" because she was watching me make it and the whip came out fine so ?????

I kinda stopped listening after but did catch a "the customer is always right" from her which is like I never said you were wrong

May or may not get in trouble for not making the moment right but like k