Does anyone ever find themselves cross hatching like ketchup or any kind of sauce on food as if it were a caramel macchiato? Or is it just me
addison2144 points3y ago
I cross hatched the syrup on my waffle yesterday.
Evcoffeeboy [OP]7 points3y ago
Nice 😂
xEman26x3 points3y ago
Did this to my French toast
qctheqc2 points3y ago
Me too.
ahbeeceeess30 points3y ago
I crosshatch my shampoo into in hand in the shower😅
Evcoffeeboy [OP]11 points3y ago
Uhhhh 😅😂
daniwhizbang1 points3y ago
Relatable.
jchbegg20 points3y ago
I cross hatched honey on my oatmeal this morning...
Evcoffeeboy [OP]3 points3y ago
It’s not avoidable 😭😂
Anotherface9514 points3y ago
It never goes away. Year and a half of not working there and I still have a perfect grid.
Cignus77712 points3y ago
I freaking cross hatch the sanitizer over the rags when filling a bucket 😂
jackiece46 points3y ago
ME TOOOOO 😭😂😂
CrystalizedCage2 points3y ago
It makes it more effective ! I swear
schroedingerzbarista1 points3y ago
YASSSSSSSSS
elmichael13278 points3y ago
I don’t do that but every time I answer my phone my first instinct is to say “hey welcome in what can I get started for you”
giannafrancoxo7 points3y ago
I cross-hatch my body wash onto my loofa LMAOO.
priyasingh253 points3y ago
omg i do that without thinking and know i know why
[deleted]1 points3y ago
[deleted]
samanthamsabo3 points3y ago
Haha I’ve worked for Starbucks for years and I’ve never done this! And caramel macchiatos are my favorite to make because of the caramel. I’ll probably start to now! Haha
Does anyone else hate the new bottles though? They are terrible sometimes!
schroedingerzbarista1 points3y ago
We have an oddly imbalanced ratio of bottles-lids-bottoms-plug thingies; something like 8-10-5-4.
voidgremlin2 points3y ago
cross hatch soap on my sponge
voidgremlin1 points3y ago
oh shit so do some of you haha sweet
creepygirl4202 points3y ago
I haven’t worked there in almost a year and yep I do this every time lol
allkondsoftoast2 points3y ago
Not this,but I count every pump I make. Like in the shower with my shampoo and conditioner.
ItMeTee2 points3y ago
I left starbucks about six months ago to get my foot in the coffee industry, I still cross hatch everything.
waanderlxst2 points3y ago
Everythinggggg
shookbarista1 points3y ago
every. single. thing.
jas0nd3an0 points3y ago
Just realized I do that with my sugar free syrup for my protein waffles. And my hot sauce for my egg, cheese, turkey bacon, and lo-carb tortilla breakfast burrito during my days off of work when I have time to make a big breakfast for my family and myself. Lmao. I also prep everythin way more. And make sure I’ve got all my hardware ready and waiting. Like sequencing I guess. I also double bagged my trash and tried to laugh about it over the “headset” to my wife, until I realized I couldn’t find the button because we don’t wear headsets at home. Lmao.
washAndCut2 points3y ago
I do that headset thing all the time!! Haha I have a second job at a toy store and my hand always goes to talk to someone over the headset before realizing we don’t have one.
schroedingerzbarista2 points3y ago
(More than once), my phone’s alarm has gone off at 330am to open and I thumped the left side of my chest super hard because that’s where I put the coffee timer on my apron.
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