Starbucks Baristas: The daily grind
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pineapple ginger concoctions ?? (self.starbucksbaristas)
submitted by _saalvatore
has anyone used the pineapple ginger syrup in anything else and actually made something good? 🥴
littledahmer 4 points 3y ago
if you put it in the mango dragonfruit it’s a game changer
ImaFknWizardXII 3 points 3y ago
A few partners are doing it with black iced tea. Haven’t tried it myself. If you do let me know!
brokenlatteart 2 points 3y ago
Matcha lemonade with pineapple ginger
beccaboo2u 2 points 3y ago
Ginger powder in a hot chai tea (steam it in the milk)! It's like chai on steroids! Yummy!
kk_catt 1 points 3y ago
On my shift today I made a blended strawberry lemonade with the syrup and dragonfruit inclusions. Pretty damn good
barista_anom 1 points 3y ago
passion tango and it tastes like fireball
brit_666 2 points 3y ago
i hate fireball but now you have me interested in trying this
Twitter_Twatter 1 points 3y ago
A customer added an espresso shot to to golden drink today... claimed it’s good but I somehow doubt it.
kawaiicupcake1989 1 points 3y ago
I steam the golden powder with oat milk. A golden oat milk flat white... YUM!
zevic19 1 points 3y ago
I’ve been using the syrup in coconut milk vanilla bean fraps! Basically tastes as close as a piña colada as you’re gonna get at Starbucks
MikIsDead 1 points 3y ago
black tea lemonade all day
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