Starbucks Baristas: The daily grind
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Coworker made us a charcuterie platter during opening and I made us mini fraps (i.redd.it)
submitted by ggreenbean
ggreenbean [OP] 2 points 3y ago
Also I used the left over hummus on an everything bagel and added the veggie egg bites in slices so it’s still round *chef kiss*
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