cfuqua 3 points 3y ago
I have a second income that I built long before the pandemic. It's not consistent enough (yet!) to replace a part time job. I also didn't have health insurance or other benefits. Most baristas probably can't afford to lose a consistent paycheck and health insurance.
But even then, I was ready to take option 2 until they told me they could force me to come back at any moment, and with option 3, that I would be eligible for rehire. That sealed the deal.
Stay safe in there, y'all. Sanitize literally everything that might be touched - handles (fridges, cabinets, buttons, taps, scoops (especially those coffee scoops our store never washed). Act responsible for your own health, because your coworkers aren't necessarily looking out for you. And refresh your sani buckets!