Starbucks Baristas: The daily grind
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new barista here, help (self.starbucksbaristas)
submitted by Gummyjess
hello ive had a lot of trouble with the cocoa cloud macchiato's both hot and cold, same with the caramel cloud macchiato's. The mocha cookie crumble has gave me a lot of trouble too. If anyone can give me the steps for them, I hate asking my partners every 5 mins bc I can tell they get annoyed. Oh also the cold brew with salted honey cold foam. Please if someone can help me I would appreciate it so much.
coffeecat7918 4 points 3y ago
Caramel cloud:
Hot: milk in pitcher according to size, 1/2/3/4 scoops of cloud powder accordingly.
Vanilla syrup in cup, 1/2/2/2
Shots on top, caramel drizzle
Iced:
Milk to 100/150/200 (t/g/v) in cold foam pitcher with 2/3/4 scoops of cloud powder and 1/2/2 pumps of vanilla, blend on 3.
Pour in cup, add ice, shots on top, caramel cross hatch.
Cocoa clouds are the same, except sub toffee nut for vanilla and add 2 circles of mocha drizzle after caramel drizzle.
The mocha cookie is the same as a java chip (or double chocolate chip, if it’s a chocolate cookie crumble- the creme versions ) but with whipped cream and mocha drizzle on the bottom as well. And cookie crumbles on top.
Honey cold foam:
Nonfat milk, 2 pumps of honey blend and salt, blend.
Nothing in the actual cold brew, then add the honey topping in a line on the top of the cold foam.
Hot: milk in pitcher according to size, 1/2/3/4 scoops of cloud powder accordingly.
Vanilla syrup in cup, 1/2/2/2
Shots on top, caramel drizzle
Iced:
Milk to 100/150/200 (t/g/v) in cold foam pitcher with 2/3/4 scoops of cloud powder and 1/2/2 pumps of vanilla, blend on 3.
Pour in cup, add ice, shots on top, caramel cross hatch.
Cocoa clouds are the same, except sub toffee nut for vanilla and add 2 circles of mocha drizzle after caramel drizzle.
The mocha cookie is the same as a java chip (or double chocolate chip, if it’s a chocolate cookie crumble- the creme versions ) but with whipped cream and mocha drizzle on the bottom as well. And cookie crumbles on top.
Honey cold foam:
Nonfat milk, 2 pumps of honey blend and salt, blend.
Nothing in the actual cold brew, then add the honey topping in a line on the top of the cold foam.
Gummyjess [OP] 1 points 3y ago
Omg thank you so muchhh this is going to help me so much!!😭😭
_coffees 2 points 3y ago
Hi there, in case you weren’t aware you can also look up the recipe for each drink using the store iPad :)
nutpuncher32 1 points 3y ago
I’m sorry your coworkers are getting annoyed and I commend you for asking this sub I wish you good luck!
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