Starbucks Baristas: The daily grind
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My pull today was full pars of all of our food because we sold out of literally everting but 2 bacon goudas... (i.redd.it)
submitted by [deleted]
[deleted]
Lilium816 1 points 2y ago
Y is it on the floor tho
drueowen 1 points 2y ago
I was pulling it in front of the freezer, and then sorting and dating it... my store is super small, we don’t have a prep area in FOH or BOH that could hold all of this without overtaking the entire store.
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