I've stopped asking if they want whip and I just leave it off. Putting whip on cold foam is above my pay grade.

I love cold foam as much as the next person, but I've only got one foam pitcher and am sharing the same two blenders that cold bar uses.

Between this, the PCCB, the cloud, and the almondmilk foams (not to mention the salted cream cold brews), it's been rough. I've been cheating by making more sweet cream foam than I need for the white mochas, pumping pumpkin sauce in the leftovers, and re-blending, but I don't get to do that all the time.

Tiktok

I literally had a nightmare where I just kept making this drink over and over again while customers were screaming at me

Tik....Tok..... and my patience is running out, our store is down to one blender and i just cannot.

Thats so much sugar...🤢

Probably an Instagram influencer

Can someone tell me the recipe so I can stop ordering it then...I'll make it at home 😂

no thanks