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Starbucks Baristas: The daily grind

Full History - 2020 - 10 - 19 - ID#je9n8t
612
The Secret Ingredient Is Crime (v.redd.it)
submitted by lilchailatte
vegan-trash 121 points 2y ago
After 5 years I learned that creme base in coffee is cool, coffee base in a creme often ends up with the customer wondering what the weird taste is.
eat-reddit-tv 4 points 2y ago
I love this cute dance, but giving people the wrong base makes me sad.
howdudo 4 points 2y ago
as someone who never drinks fraps can u tell me what u know that i dont know about that frap base flavor?
heartashley 105 points 2y ago
Now these are the Starbucks tiktoks I like to see
dancing_durian 80 points 2y ago
I mean, if we wouldn’t constantly run out of coffee bases.
staynappin 8 points 2y ago
Out everyday par is literally 20e lol
yung_c_o_c_o_n_u_t 66 points 2y ago
Me after I free-pour refreshers and iced teas straight into the cup (no shaker) 👋👁👄👁
isglitteracolor 42 points 2y ago
I don’t mind the free pour, but not shaking seriously makes the teas taste shitty and lukewarm with a puddle of syrup at the bottom.
gabbysafari 5 points 2y ago
Nobody gets them sweetened in the Midwest anyways 🤷🏼‍♀️
isglitteracolor 17 points 2y ago
Every sorority girl in my Indiana college town begs to differ 🤷‍♀️
Aytrii 2 points 2y ago
as a barista also from an Indiana college town, i can vouch and say they absolutely get their drinks sweetened
blobinsky 2 points 2y ago
this is so far from true lmao
hellopie7 0 points 2y ago
Bad, they sweet by default.
gabbysafari -1 points 2y ago
Not when everyone asks for them unsweetened... which was the whole point of my comment...
junglejims4322 22 points 2y ago
Please shake the refreshers guys. The drink looks/tastes horrible when you do this. I get teas with no liquid cane/water, but refreshers? Ghetto as hell
yung_c_o_c_o_n_u_t 5 points 2y ago
just to be clear cause my joke was controversial: I pour the contents into the cup including ice and then I pour it into the shaker and back and forth. Coconut drinks I alllllways shake cause they’re thicc
canidieyet_ 3 points 2y ago
i ALWAYS shake refreshers and teas (unless it’s an unsweetened tea/refresher with no water/inclusions...then it’s pointless) and even tho it’s time consuming nobody asks for it to be fixed because it’s made right the first time. my coworkers make funky me because they all THINK they’re good at free pouring (they free pour my drinks all the time and they taste like trash—it’s at a point i want only certain people to make my drinks, if i don’t make it myself) when they go too heavy on the syrups/water/lemonade etc and too light in the actual tea or refresher base
offensivequeer 20 points 2y ago
Perfect compromise, IMHO and bcz its my preferred method (especially when it's busy), set them up in the cups with everything, then toss each into the shaker then the cup and back a couple/few times. If u can line them up next to the pitcher-rinser, group the ones that are the same and go to town. It also prevents things like Splenda from making that giant foam on top, and makes judging ice easy.

I only have a "thing" about shaking things with coconut milk, sweeteners like honey/agave/raw sugar, or lots of syrup/inclusions. People that don't shake those annoy the hell out of me bcz customers usually ask *me* to fix it.

Edit: BTW, their dancing is fuckin adorable

Edit^2: you can use this method *and* shake all the drinks, too, bcz the lines on all except the trenta cups correspond to the shaker lines (in practically); I just have a tendency to spill if im not stupid careful with the shaker lid, so I'm quicker with the cup-to-cup shake where I can judge by the temp of my cup-hand if it's properly mixed.
yung_c_o_c_o_n_u_t 6 points 2y ago
^^^^^ yes exactly
Bryancreates 6 points 2y ago
So I never shook my OWN iced tea/refresher mark out because I’m lazy. But I told a new trainer (after he told me that you don’t need to shake no water iced teas) that shaking it is not only so everything is mixed properly, but adds air to the mixture so the texture was different on the tongue. Kinda like how the steam wand adds air to the milk. He said he never heard that in training. Then I felt crazy because did I make that up, or was it an old school training thing before they even had books about what to do behind the bar. I couldn’t argue with the facts about training. But freshly shaken stuff even like bottled vitamin water has a better mouthfeel than without. I’m probably nuts.
ladytaters 1 points 2y ago
It is an old school training thing, and it's true. I may not shake my own teas when I make them but I do notice the difference in texture when I get one from someone else and it's shaken.
Unipanther368 1 points 2y ago
I never heard this, but it'd be good to tell new people anyway so they shake their drinks properly and don't try to take shortcuts.
crzyshiba -4 points 2y ago
I do this all time lol you eventually learn how much to pour,, or you say to your self”” hmm that looks about right”
Unipanther368 2 points 2y ago
Bad practice, but at least tell me you shake them after free pouring them?
crzyshiba 1 points 2y ago
Haha of course I do,, and the free pour is usually when. Happy hour hits I prep them
Unipanther368 1 points 2y ago
Ah okay yay 😂😅
staynappin 50 points 2y ago
I rationalize it when I do this because I feel like Karen gives more fucks about her time than me individually blending all those mfs
eat-reddit-tv -9 points 2y ago
But not everyone is a Karen
SkullJooce 35 points 2y ago
Every day all day
lilchailatte [OP] 19 points 2y ago
someone’s gotta do it
LZARDKING 23 points 2y ago
Guilty on all counts
numberonehowdareyou 22 points 2y ago
I batched 4 venti frapps the other day. My coworkers said it couldn’t be done. But I done did it.
lilchailatte [OP] 10 points 2y ago
war crimes
missthemac 7 points 2y ago
Very much guilty of these crimes
lilchailatte [OP] 7 points 2y ago
it’s a rite of passage
lilchailatte [OP] 7 points 2y ago
https://vm.tiktok.com/ZMJaFYqMT/
blobinsky 2 points 2y ago
the username lilchailatte is so cute i-
Pro-asada 2 points 2y ago
Me fucking too 😭😭😭
HGoddess88 1 points 2y ago
Amazing 👍🏻👏🏼
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