Starbucks Baristas: The daily grind
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before being a barista vs now (self.starbucksbaristas)
submitted by BatWeary
before i started working at starbucks i LOVED the sweeter drinks- the refreshers, frappuccinos, iced coffee/cold brew/iced lattes with a lot of syrup and cream/milk, but now?
after working at starbucks for 4 months...all i drink are venti blonde double shots on ice with 6 shots and 3 pumps toffee nut and ice water. literally anything else is just nasty
after working at starbucks for 4 months...all i drink are venti blonde double shots on ice with 6 shots and 3 pumps toffee nut and ice water. literally anything else is just nasty
hecaete47 24 points 2y ago
Oh big mood. I just made the switch from iced lattes to iced americanos with some cream bc I am sick of full cups of milk lol I needed the water to cut it
jordan_leigh 10 points 2y ago
I didn’t care about coffee before I worked at Starbucks. Now a days I can’t even drink Starbucks, I use 3rd wave specialty coffee and can only drink black coffee. Milk beverages I just treat as desserts.
[deleted] 3 points 2y ago
[deleted]
reb678 2 points 2y ago
I just drink black blonde or Pikes, or the Cordosio (short flat white with one pump mocha and topped with chocolate powder).
Sometimes in summer in the afternoon I’ll get a Vanilla Sweet Cream Cold Brew
Sometimes in summer in the afternoon I’ll get a Vanilla Sweet Cream Cold Brew
[deleted] 1 points 2y ago
[deleted]
BatWeary [OP] 2 points 2y ago
I used to HATE espresso, now americanos are all i drink with only 1-2 pumps of toffee nut over ice 😭
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