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Starbucks Baristas: The daily grind

r/starbucksbaristas

Full History - 2020 - 12 - 30 - ID#kn7qv1

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345

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Why not just order syrup? (i.redd.it)

submitted by MrsCherryPoppins

ninten-dont 84 points 2y ago

we need to have interventions for people who consume & enjoy drinks like this

hobskhan 60 points 2y ago

I think Type 2 will take care of that.

ninten-dont 46 points 2y ago

imagine paying for your diabetes when there’s people out there who get theirs for free 🥴🥴🥴

TheBelgianDuck 10 points 2y ago

Came here to say this. This is pancreatic suicide.

P_2_P 11 points 2y ago

Wait. If the syrups are about 25 calories a pump. That would mean there’s about 700 calories just in syrups one. 😬😬😬

TheBelgianDuck 10 points 2y ago

🙂. It's not about calories. It's truly about sugars. Syrups obviously have a very high Glycemic Index. Makes sugar levels peak as hell. Putting high strain on the pancreas to produce enough insulin to assimilate this sugar boost. If one is a bit fat, it will produce too much, and then the blood sugar levels drop, too fast, creating the need for more sugar. There starts the loop that leads to Type 2, where the pancreas gets defective.

Swimming-Ice-5729 2 points 2y ago

Correct

icedcaramelmattiato 38 points 2y ago

Omg how far up was the syrup in the cup

hailvy 6 points 2y ago

They had to pump it into the blender not the cup but still that’s so much 🤢

cassissippi 25 points 2y ago

I love that caramel sauce is ordered as if we have a pump for it, I eyeball it every time, just a bunch of X's at the bottom of the cup

ih8yogurt 28 points 2y ago

I always think dark caramel sauce when they put caramel sauce

plushiequeenaspen 11 points 2y ago

That's what I do now, but caramel sauce was an option before dark caramel was released

NyanBecca 7 points 2y ago

Also the label for the caramel drizzle bottles says caramel sauce on it, so I just use that. I don’t think a lot of customers know and they’re just like ooooo caramel sauce

ih8yogurt 6 points 2y ago

Oh. Well I’m always gonna put dark caramel sauce. Unless a shift tells me otherwise

snowflakenecklace 9 points 2y ago

i'm a shift and that's what i use... or regular caramel syrup if it's closer.

Blacksmith_Kitchen 5 points 2y ago

I was told that’s what it was 🤷🏼‍♀️

imeanitpeanut 8 points 2y ago

I just squeeze the bottle for one full second per pump it says on the cup, and often I count it out loud in a bored tone just to amuse myself.

jdsalingersdog 5 points 2y ago

Or like the owl from the tootsie pop commercials?

imeanitpeanut 4 points 2y ago

Closer to Ben Stein from the clear eyes commercials, but thanks for giving me new ideas. Sometimes I count things like the count from Sesame Street to see how my coworkers will react. (Usually the did I just hear what I thought I heard look)

bexbux 2 points 2y ago

maybe it’s my dyslexia, but I need to count out loud in a bored, monotonous voice for me to get the syrups right 😂

ChickenScientist 10 points 2y ago

It's syrup with coffee.

csnegley7 9 points 2y ago

Surprised it doesn't say nonfat

Bryancreates 8 points 2y ago

Or remove “pumps” from the “sauce” option

P_2_P 7 points 2y ago

Oh it’s a diet Frappuccino. Almond milk and no whip, I was worried they were having too many calories at once.

wheres_mayramaines 7 points 2y ago

I would love to see this measured out....yikes

olddertybasterd 4 points 2y ago

Diabeetus

FelicityCecilia 3 points 2y ago

Yeah I wouldnt make that, just put less pumps in but still a lot. They wont know the difference. Sugar kills

pipecharger 3 points 2y ago

Walter Brimley called. He’d like his drink back.

TemplarSensei7 3 points 2y ago

I wonder if Starbucks will add in the caramel drizzle prompt for Caramel Wall, as many who ordered wanted the drizzle on the side of the cup with extra on top.

dstnygn 2 points 2y ago

i always put it on the wall of the cup if it says extra caramel drizzle for this reason

DILLAxDOOM 3 points 2y ago

Im curious to watch someone drink this / how it looks when made. Lol

lahbeebs 2 points 2y ago

I can feel my wrist get limp from all the syrup pumps just reading this

drinkliquidclocks 2 points 2y ago

This is so goddamn disturbing. I hope they taste it and know they did something wrong 😭

bang_ended_scoots 2 points 2y ago

Honestly there’s no room for the regular drink ingredients at that point especially when you’re doing hot, it just fills up the cup before you even put the milk in

dorothythewizard 2 points 2y ago

🤢🤢🤢🤢🤢

MustLovePunk 1 points 2y ago

I’ll take a coffee ... but with no coffee, a vat of caramel sauce, and Type II Diabetes please and thank you.

blogging7890 1 points 2y ago

🤣🤣🤣

mitcheze 1 points 2y ago

at last they skipped the whip

jangdangit 1 points 2y ago

“No whip for me. Too many calories”

earthnibs 1 points 2y ago

Almond milk to be health conscious, right?

[deleted] 1 points 2y ago

[deleted]

Supadupastein 1 points 2y ago

BuT i OnLy tReAt mYsElF lIkE tWiCe A dAy

Gingerpunchurface 1 points 2y ago

People are disgusting

Bingbongbarista 1 points 2y ago

It’s the no whip for me

Butterflybo0ty 1 points 2y ago

We out here serving diabetes ...

harmie10001 1 points 2y ago

Would it not just be cheaper to buy a whole bottle of syrup

BarryTrotz86 1 points 2y ago

Sooo much sugar! On a venti ice coffee, I ask for only two pumps.

sstcyr 0 points 2y ago

Lets not pretend this is as bad as it looks, it's a Frap and cold bar pumps are half the syrup of hot bar pumps. So it's really just 5 and 4 with extra caramel drizzle. It's not nearly as bad as some iced coffees I've seen. 15 pumps of sf vanilla. Or one of my customers who gets 20 pumps of hazelnut, 7 of vanilla in a venti. Yikes.

(Also I don't know who told y'all that caramel sauce is dark caramel but it isn't, if it's supposed to be dark caramel it would say that lol)

TheBayesianBandit 0 points 2y ago

“9 pumps Caramel Sauce”

At what point do y’all just screw the top off and pour it all in? This is something like 60kcal per tbsp too... that person must be so fat

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