Starbucks Baristas: The daily grind
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We’re out of vanilla, no stores anywhere nearby have vanilla either (self.starbucksbaristas)
submitted by hecaete47
I’m going to request to do DT after peak if we run out of sweet cream specifically to get the joy of telling people no vsccf 😊
harmlessZZ 17 points 2y ago
Haha what a classic: do we save the vanilla for VSC or whips? Lol
hecaete47 [OP] 12 points 2y ago
We are officially out of sweet cream! Like 4 whips left
rollerderbydyke 3 points 2y ago
We would use classic for whips when we ran out of vanilla lol
Mathblasta 2 points 2y ago
That is the standard! :-)
AdamAce3 7 points 2y ago
Use classic sweetener for whips. That’s what we did when we ran out.
hecaete47 [OP] 3 points 2y ago
Lmao that’s what we did... but down to 1 bottle of classic
AdamAce3 6 points 2y ago
Uhh. Ask if y’all can start making like mocha whip and just tell customers thats all you got. 2 pumps mocha and typical milk. Tastes really good too.
hecaete47 [OP] 4 points 2y ago
God I wish!! Our morning was a lil understaffed and busy tho. Otherwise I would’ve started experimenting.
31November 2 points 2y ago
Oooo caramel whip 😋
Caramel_Muchacho 7 points 2y ago
We just got a metric shit-ton of vanilla this morning.
Excelsior288 2 points 2y ago
Love that journey for you!
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