Starbucks Baristas: The daily grind
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Is putting white mocha in hot water isn’t allowed? Because the pump is so much better when it’s melted (i.redd.it)
submitted by PoorCookie
jchbegg 23 points 2y ago
It's dairy, that's why...
potatopoisoning 13 points 2y ago
It would probably pump really great if you didn’t have what looks like a CBS coffee pump in it.
lelaluv 10 points 2y ago
ummm …. what
cryingoverspiltmiIk 8 points 2y ago
I-
The shelf life for beverage ingredients/components is at least partially based on the temperature that they’re kept at. Definitely shouldn’t be keeping your sauces immersed in hot water.
The shelf life for beverage ingredients/components is at least partially based on the temperature that they’re kept at. Definitely shouldn’t be keeping your sauces immersed in hot water.
xenfoes 6 points 2y ago
You have the wrong pump in it. The name labels on them are not unimportant. They’re designed for each sauce.
rio8envy7 3 points 2y ago
I’m intrigued
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