Starbucks Baristas: The daily grind
↑
1
↓
Iced caramel macchiato recipe at home (self.starbucksbaristas)
submitted by CollectionInner6117
Can a Starbucks barista please tell me how to make the grande version of this drink at home.
Paperclipwater 2 points 2y ago
For a grande CM, it would be 3 pumps of vanilla, milk to the top line of the starbucks cup, ice, and two shots of espresso, then finish it off with caramel drizzle.
_Pulltab_ 2 points 2y ago
An iced grande would have 3 pumps of vanilla in a cup, about 8-10 ounces of milk, ice, and then two shots of espresso on top, then caramel drizzle.
If you don’t have an espresso machine or mocha pot, you could try about 3 ounces of uncut cold brew but it won’t quite be the same.
If you don’t have an espresso machine or mocha pot, you could try about 3 ounces of uncut cold brew but it won’t quite be the same.
CollectionInner6117 [OP] 2 points 2y ago
Thank you!
This nonprofit website is run by volunteers.
Please contribute if you can. Thank you!
Our mission is to provide everyone with access to large-
scale community websites for the good of humanity.
Without ads, without tracking, without greed.
scale community websites for the good of humanity.
Without ads, without tracking, without greed.
©2023 HumbleCat Inc • HumbleCat is a 501(c)3 nonprofit based in Michigan, USA.