Thanks! It looks great

Also remember as of Jan 21 that coffee Frappuccino’s do indeed get whip cream when adding any additional flavored syrup that isn’t sugar free. :) the updated recipe cards should be on the iPad.

Have you shared the pdf yet? So helpful!

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I'd love to know when that happens this would be a fun tool for my team

Your shaken espresso pumps are incorrect. It looks like you made it based off of the old Starbucks double shot recipe. You can double check me but Pumps are 4/5/6

espresso shots for both americano and flat white, vanilla syrup pumps for caramel macchiato, and chai pumps for hot chai are wrong so i would double check those with the computer before you post

just being nit picky about some things:

for americano it might be nice to say
hot / cold water
or make two boxes, one for hot and say 1/4 inch room at top and one for iced that says cold water + ice
or just leave hot out altogether in case something that might be obvious doesn’t get confused for a green

also i might be wrong, but i’m pretty sure the contents of a cappuccino is
1/3 milk foam
1/3 steamed milk
espresso shots

also it’s important to note for the espresso con panna it goes in a double cupped short cup with substantial amount of whip cream (1/4 in room)

if you feel like it, might also be nice to somehow differentiate between
green tea
iced green tea
green tea latte
iced green tea latte

also my Store Manager and Shift have gotten onto me for saying “fraps” since “frappuccino” is the trademark for starbucks, but since this isn’t an official corporate cheat sheet it might be better to keep it as “fraps”

but you have done an amazing job!! definitely will share with our store trainers for future greens

Caramel macchiato gets one less pump of vanilla

If you're in the US I believe both the stcf and gtf get 2/3/4 full dose pumps of classic and a crcf is 2/3/4 and mccf does not get mocha driz on the bottom

There's still no 'h' in frappucino either lol

facts. when i was trained they made me taste a shot that had been sitting untouched for about 3 mins... i almost threw up🤢

You should post this there too! 💚

When they start offering samples again, short is good to know

I happy you understood my messed up text lango😂😂😂 but I didn’t know that! People (where I live) say that when they order, “medicine ball” so it’s just a habit for me now lol! But thank you❤️

I’ve never made one lol! People literally don’t order espresso macchiatos where I live lol

Correct and correct. The term “macchiato” in Italian is espresso with a dash of steamed milk, but in Starbucks terminology it means on top so the shot would be poured over the foam. Because of density reasons it doesn’t last there long but that’s how you’re supposed to make it

oh really? i get kind of confused bc i swear the sticker prints out cafe misto or trad misto. or maybe im just trippin but thank you for the clarification :)

Absolutely gorgeous.

good notes! it has seriously saved me in school :)

That’s more expensive 😂