I really don’t understand how a multi billion plus dollar company needs to cut fucking labor cost. With how busy my store is on cafe, mobile, & drive thru every single day how & why do you need to cut labor!? Also with the fact that they aren’t manufacturing literally half of our stuff that we need to make drinks & discontinuing drinks & syrups again I ask why does labor need to be freakin cut?! Take away some of those multi millions that Kevin is making along with all the other big wigs up there in corporate and give it to your employees who are in the trenches having profanities, slurs, drinks, & food thrown at us on the daily because we don’t have shit that y’all keep making us run out of!

Side note: I know not all stores are as busy as my store I’m just using my store as an example as we are an almost 80 thousand a week store.

This is when I’m like “shut it down…. Close the store NOW”

noooooo