What’s your favorite pastry and why(self.starbucksbaristas)
submitted by gemlikbase
alliejeanfarmer69 points1y ago
almond crossant, the paste in the middle is just *chef kiss* 🤌
echowolf92 points1y ago
It’s so good but it’s so many calories
burntoutcoffeebean49 points1y ago
sugar plum cheese danish. the filling is so good and reminds me of christmas
goldqueen28739 points1y ago
pumpkin muffin. The cream cheese is my weakness
_abbycadabby_25 points1y ago
It varies... Currently it's butter croissant, it's fluffy and warm and savory which is a contrast to my usually sugary beverage. But it's been coffee cake and cheese danish in the past. And during holiday launch it's mafuckin' cranberry bliss bar all day every day.
cgeniti5 points1y ago
speaking of, i like to stick a straw on the pointy end, and only on one side, and then fill it with the apple drizzle….. it’s so good!! especially warmed beforehand
icelessTrash2 points1y ago
For a while for my lunches, I'd rip off pieces and dip em in Tillamook strawberry yogurt. Like a lil creamy fruit tart. My foodie friend likes to do that with wheat thins but I prefect the soft croissant pastry layers.
lanceofruin16 points1y ago
lemon loaf 😩 the icing is divine
sadilg15 points1y ago
A brownie with sea salt+ caramel on it, WITH Verona coffee❤️🔥🥰
boxinghamster164 points1y ago
RIP sea salt, haven't seen her since pumpkin launched. Right in time to be featuring salted caramel cold foam cold brew 🙃🙃
Magnhild9412 points1y ago
Cinnamon Coffee Cake because it’s super tasty and reminds me of my moms recipe
death2capitalism211 points1y ago
the sugar plum danish when that hoe comes back😋
[deleted]10 points1y ago
Pumpkin scone. I think there’s actually crack in it because it’s sooo gooood! 🤤
GlorisSkates7 points1y ago
Currently the banana loaf. It changes though
ilikevangogh5 points1y ago
Almond croissant double toasted 😮💨
WillaFox5 points1y ago
I really miss the morning bun
iStealSharpies5 points1y ago
Cheese danishes have my heart 😍
otter_ada4 points1y ago
Chocolate croissant. But warm it on the almond croissant setting and ooooooh 🥵
[deleted]1 points1y ago
[deleted]
notjustjazz4 points1y ago
Good ol chocolate croissant 😌
zambiers3 points1y ago
Brownie. Plain and simple, I always like it warm
mrbubblegxm2 points1y ago
espresso patty
gemlikbase [OP]1 points1y ago
I love eating mine with caramel drizzle on top
FfierceLaw2 points1y ago
Right now, pumpkin scone. Could do with less hard icing but I love the molasses flavor
CamelliaSin2 points1y ago
When i want the icing sweetness, I warn it for 2 scones and it's wonderful
Pippy5752 points1y ago
It used to be the everything croissant. Those things were great warm with just a little cream cheese. I miss those things. Currently it’s the blueberry muffin. I like to warm them split in half with butter stuffed inside
WingsofFlight2 points1y ago
Currently? The Sea Salt Caramel & Pecan Swirl.
Environmental_War_346 points1y ago
WHAT
WingsofFlight1 points1y ago
It is a new one we have over here in the UK.
-zombie-squirrel1 points1y ago
Brownie. It’s classic and I love the giant chocolate bits. If only we had any lately
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