Casi Cielo, no contest.

Since Casi Cielo is out now, that is the best option, but I also really like Yukon in a French press.

Casi Ciello is a limited edition blend for the fall and its amazing. Hands-down. No competition.

Casi Ciello, and I also like the Sirens Blend.

As others have said, casi ciello is the best one we have right now. I really like veranda too. I’ve heard Verona is a good dark roast.

I personally really like Espresso Roast as a drip coffee, but Verona is my go-to when I prepare tastings.

Komodo Dragon is awesome in the press if you want a dark roast. If not, cielo all the way

Guatemala Antigua forevermore
If not, Verona is a good pickup up for anyone wanting to get into dark roast since it's pretty versatile and goes with anything sweet. I only ever brew it french press

Sumatra is my go to for everything. Yukon Blend also makes good pour overs and I’m sad no one really buys it. It needs more love.

Casi Cielo if you can find it. You can always call stores ahead of time and ask them to put some aside for you. Buy two so you can have one yourself. Outside that I recommend Organic Yukon. I like it because it's not super dark roasted, it tastes yummy black or with fixins, and it has an awesome bear on the label. It's also the only certified organic coffee Starbucks sells. All Starbucks coffee is ethically sourced, but still.

Casi Cielo for sure! I could drink that stuff black.

casi cielo casi cielo casi cielo CASI CIELOOOOO. as a barista who isn't too much of a fan of coffee if i ever do drink coffee my go to is always ALWAYS casi cielo (or the Bolivia blend which i've gotten at the starbucks roastery in nyc and at reserve stores when they've had it it's so yummy) and i heavily prefer using the french press method of brewing over any other type. my best friend drinks coffee every day and i've gotten her hooked on casi cielo. she uses the french press to make a cold brew out of it and again it's amazing. i usually stock up on a couple bags for her and myself for when it's out of season. so that being said. go get that beautiful little green bag of glory, i promise you they'll love it.

As others have said, Casi Ciello is your best bet in stores rn. If you have a store that sells Reserve beans and you want to spend a bit more, every reserve coffee I’ve ever tried has been great. Not sure what’s in stores rn tho as my store doesn’t carry reserve beans.

Verona is awesome on french press and really brings out the chocolate notes. Also Guatemala Antigua and Casi Cielo are good ones as well for french press.

Echoing everyone saying Casi Ciello, casi is great

If that's not available, Guatemala Antigua is my other fave!

Beans matter less than the grinder. Get a conical grinder. Any beans will taste great.

True north/veranda 4 Lyfe. The tasting notes come thru more so in a FP or PO as opposed to brewing it with a coffee machine. This coffee and something chocolaty is sooooooo good

thanks everyone for the recommendations! i’ll get casi, due to popular demand 😊

I am not a medium roast person. I prefer dark roasts. My favorite is Italian and then Komodo.