Starbucks Baristas: The daily grind
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Warming food and pastries at home (self.starbucksbaristas)
submitted by OddDifficulty3774
Hey guys, I brought a ton of bacon Goudas, sausage and cheddars and chocolate croissants un-warmed back to my apartment and I was wondering if any of you guys or girls have perfected the way to cook them from home?
TaTerL8ter 5 points 1y ago
I use to use the microwave or oven……but then I tried the Air Fryer and damn. I’m will never NOT use it
Vivid-Cheetah-7693 1 points 1y ago
what settings on the air fryer did u use?
TaTerL8ter 1 points 1y ago
Omg just saw this, sorry! I just use the original setting at 400 for like 2 minutes
lightsandswirls 2 points 1y ago
open-face the sandwiches in a toaster oven
FfierceLaw 1 points 1y ago
This! I had a turkey pesto in the toaster oven last night, perfect!
ratguy55 2 points 1y ago
for pastries i usually put them in the microwave for 30 seconds, and for the sandwiches for a minute. if theyre not cooked enough i do 15/30 seconds more
[deleted] 1 points 1y ago
Toaster oven or oven is great for the sandwhiches and egg bites. Microwave works, might make it a bit soggy tho. For most pastries tho microwave is fine
rio8envy7 1 points 1y ago
I throw a crossing in the micro for 30 seconds and the sandwiches in for 2 and a half to 3 minutes
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