lindsay-afton 6 points 1y ago
lol i commented on another post saying this standard needs to be taught better bc i hardly understand it myself so i’m glad i’m not alone
BlackberryOpposite31 5 points 1y ago
For cold brew drink such as vanilla sweet cream cold brew, pumpkin cream cold brew, salted cream cold brew, and the honey almond-milk cold brew you do half pumps of the syrups that automatically come with them. If a customer requests another flavor you would use the full pumps for that. For refreshers you will always do full pumps of whatever flavor they ask for. In iced teas you would do half pumps of liquid cane but full pumps for any other flavors. Iced shaken espressos also get half pumps.