Are you referring to the daily order or the weekly?

Either way it's not necessarily a ssv job responsibility so yeah it's fair.

I rather do that than be in the front…that’s just me

There was retraining on the csr cards that tasks like this fall under teamwork. So as a member of the team anyone can do things. If you feel like not a part of the team then maybe have a 1:1 with your SM about roles and responsibilities. But if a SSV is just asking you to accomplish a task that isnt out of your scope of knowledge they just need help. We all need help right now, i definitely lean on my baristas to help me with my day.

Been with Starbucks for 8 years and worked officially in three different stores, covered numerous shifts in over a dozen others.

I've never seen this as a supervisor or above task. That said, I have a partner at my store who loves putting away the order so I let him.l do it most the time and just because you're scheduled as non coverage for the order doesn't mean you're the only one able to do it. Just have an open Convo with your leaders and let them know it's really hard on you to solo it and maybe they can have you work on it for a couple hours then switch positions with someone or do some investigating and find someone who likes putting it away.

Sounds like your shift is delegating which they're encouraged to do. If you have a problem doing certain tasks that are delegated to you, maybe let the shift know and they can find someone else more eager to do it.

at our store it is never a supervisor that does it, but different baristas take turns every week similar to how clean play is not done by the same barista every week. maybe ask if you could be rotated so it’s not always being put on you?

i’m scheduled to put away all orders (except for one on my day off) every week & im a barista! my manager spoke to me about it beforehand though, to ask if i was willing to do it. i love it because i get so much time off the floor, but i would definitely talk to your sm if you don’t enjoy putting it away!

I work at a licensed store as a shift lead, every job I've had as a lead involved doing trucks and orders.

However, if you're just a regular barista, that seems like not your job at all

That’s fair only the pull is an ssv job the order can be put away by anyone from my experience it means they either trust you or think they are taking advantage of you so their is that

We’ve had baristas do it, it is the SSVs job to make sure it gets done, but not necessarily they do it themselves. This is just from my experience idk if there’s an official rule on it or not

From what I’ve seen it’s more of a focus from management to have their SSV’s on the floor and spending less time in the back where they can’t see what’s happening.

Honestly our baristas fight over putting away the weekly order (which is scheduled non-coverage) to get a break from the floor. I’m a shift and I put away the frozen order when I close, but it’s not a difficulty or authority thing—I’m just by far the fastest at doing it.

But as others have said, if it’s not something you want to do all the time (or ever), just have a word with your SM.

I used to do the weekly order every week and I was only a barista/barista trainer. However only SSVs at my store did the pastry order.