Starbucks Baristas: The daily grind
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Does anyone of the recipe card for the oat milk brown sugar shaken espresso (self.starbucksbaristas)
submitted by Distractedcornbread
[removed]
inserttitlecard 1 points 1y ago
you put the pumps of brown sugar in the shaker and then fill it up to the line (of whichever size) with ice and put cinnamon in it as well (I usually do 1-2 shakes depending on size) and then the espresso (which is +1 shot) and then shake and put the oatmilk on top once it's poured in the cup :)
Logical-Doubt-6021 1 points 1y ago
You could use the store resources app on the ipad
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