Starbucks Baristas: The daily grind
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The best thing about being demoted from a corporate location to a “We Proudly Serve” location is that beverage sequencing no longer exists (self.starbucksbaristas)
submitted by MiyaDoesThings
That is all ✨
Necessary_Low939 11 points 1y ago
Sequencing never mattered if u don’t care about doing the right thing in the first place. It’s not about beverage sequencing. It’s about making the drinks so it taste good.
DieLawnUwU 1 points 1y ago
I’m a shift and you’ll never see me fully 100% sequence properly just for that reason. My mind set is more on quality not quantity.
nezaket 1 points 1y ago
wait explain more pls?
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