Starbucks Baristas: The daily grind
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iced brown sugar shaken espresso and shaken espresso help (self.starbucksbaristas)
submitted by slimeoao
Hello partners,
I need a little bit of help, does anyone mind telling me the proper recipe for these drinks. I am 99% sure I have the steps all mixed up. I am still a green bean and honestly just noticed this today. When this ticket pops up it just throws me off the normal sequencing stuff and I swear I fall behind massively for every shaken espresso that pops up.
Any help would be nice. Thank you, you wonderful people.
I need a little bit of help, does anyone mind telling me the proper recipe for these drinks. I am 99% sure I have the steps all mixed up. I am still a green bean and honestly just noticed this today. When this ticket pops up it just throws me off the normal sequencing stuff and I swear I fall behind massively for every shaken espresso that pops up.
Any help would be nice. Thank you, you wonderful people.
sad-beanss 24 points 1y ago
Brown sugar shaken esp: ice scoop for appropriate size in shaker, cue shots 2|3|4, pumps of brown sugar in shaker 3|4|6 and cinnamon in shaker, shake espresso with ice, pour in cup, top with oat milk
Shaken esp: appropriate ice cup for size in shaker, cue shots 2|3|4, classic CBS pumps 3|4|6, esp in shaker, shake, pour in cup, 2% to the top
:-)
Correct me if i’m wrong!
Shaken esp: appropriate ice cup for size in shaker, cue shots 2|3|4, classic CBS pumps 3|4|6, esp in shaker, shake, pour in cup, 2% to the top
:-)
Correct me if i’m wrong!
semperviride 8 points 1y ago
I've mostly been making these right, but I'm curious how much milk 'to the top' looks like for y'all usually. I've been doing just a splash (cup is filled, but the color is still a pretty deep brown compared to a latte), and a lot of people do not seem to like these drinks after ordering them and find them too strong. But it's supposed to be espresso-forward, right?
persona-2 3 points 1y ago
Roughly 4 ounces is what you want for milk. It’s supposed to be an espresso forward drink. Customers now order light ice so it’s just a cup of milk and no longer what it was meant to be.
sad-beanss 1 points 1y ago
Mine turn out to be… around ½ an inch to an inch of oat milk to the top, depending on the ice!
semperviride 1 points 1y ago
That checks out, thanks!
slimeoao [OP] 6 points 1y ago
Live saver. Thank you. Putting this in my apron notes asap.
liansu_ 8 points 1y ago
Don’t forget to hit the blonde button!!
LilacFlores 5 points 1y ago
Its blonde for brown sugar shaken only!
Fine-Entrepreneur-61 3 points 1y ago
don’t forgot for choc almondmilk too!
notrachelmar 5 points 1y ago
i think they get CBS pumps though bc they are so low cal
sad-beanss 2 points 1y ago
Yes! I keep forgetting to mention cbs pumps for both!
Epona_02 1 points 1y ago
blonde shots!!
LilacFlores 3 points 1y ago
Only in the brown sugar shaken espresso!
sad-beanss 1 points 1y ago
Omg yes!! Completely forgot!!
Rubinaito 3 points 1y ago
Oh god same, I have a bunch of drinks I still have to use the training recipe cards for 😭
obviouslyyitzel02 4 points 1y ago
The Brown Sugar Shaken espresso is a drink put in a shaker with cinnamon and brow sugar syrup as well as shots all shaken together depending on the standard for each different size. It is then put into the cup and topped with oat milk.
A regular iced shaken espresso is shots of espresso shaken with ice and classic syrup then topped off with your standard milk of 2% after being poured into the cup.
Each of these drinks do get an extra shot of espresso as well.
A regular iced shaken espresso is shots of espresso shaken with ice and classic syrup then topped off with your standard milk of 2% after being poured into the cup.
Each of these drinks do get an extra shot of espresso as well.
zenallim 1 points 1y ago
What about the choc almond?
obviouslyyitzel02 3 points 1y ago
The chocolate almond milk shaken espresso is the chocolate malt shaken with espresso shots (also add shots for each size) and then poured into the cup and topped off with almond milk
zenallim 1 points 1y ago
Is the same 3/4/6 scoops?
overturned23 0 points 1y ago
Too many steps to list. Look on store resources and take a picture.
blissfulmg 3 points 1y ago
What was the point of this comment…
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