Starbucks Baristas: The daily grind
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COLD FOAM (self.starbucksbaristas)
submitted by heretoreadandhelp
Okay seriously, how do I make the cold foams at home?
Snowbunny_02 10 points 1y ago
A little bit of milk, heavy cream, vanilla syrup + Milk frother
User1029472020 4 points 1y ago
3 parts heavy cream, one part vanilla syrup (the monin is really good but I think you can buy a bottle of vanilla at Starbucks depending on their inventory), and two parts 2% milk
fenriz-fingers 3 points 1y ago
i personally measure by ounces, so for one drink i use 1.5oz of heavy cream, 0.5oz of milk, and 0.5oz syrup. i blend/whip it in a nutribullet with a flat blade
abigail3087 3 points 1y ago
regular would be nonfat milk with a little bit of vanilla syrup and vanilla sweet cream foam would be a mix of heavy cream with milk and vanilla syrup. both would need some sort of milk frother i use the zulay one from amazon and it works really well after about a year of use too
EmotionalPie7 1 points 1y ago
Anyone know if cold foam can be made with almond milk?
new_direction_ 2 points 1y ago
There used to be an almond milk foam on the menu at Starbucks, it also seems to have had syrup to help bind it together. It might take longer to foam but it should be possible.
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