👀 lmao that took a very specific turn

You skipped only selling to people who buy a tumbler.

I thought you were gonna say pour it $1

then you run out of sidewalk space and finally after a long day it’s time to clock out. happy every after.

We ran out of all refresher, cold brew, lemonade plus strawberry puree and still stayed open with mobiles on

We've stayed open with 1 1/2 working coffee machines 🙄

👁👁

Wait now I really need to know!!!

ngl our hot cups suck though :/ they r awful at retaining temperature and even with a sleeve they’re still hot asf

yeah it was hell. i just put it in there vs a plastic cup so they wouldn’t judge how much cream i put.

You do whipped cream and all in the cup. They have been doing this in France for over a year. Complete scam but no more plastic

not to mention some stores banned lids…you have to ask for one when you order lol

Have you never worked in many coffee places before? Me and multiple partners have an they've always told us to make sure we lid drinks before handing them off. It's a different expectation to do to go drinks rather than a sit down at a restaurant and have a drink. I'm not crazy you're just too stupid to realize common sense. You think companies want to risk law suits of us handing off extra hot drinks uncapped so the customer can run off and burn themselves with it and spill it all over their car and come back and complain to us on how it's all our fault? They already try and do that but as long as we cover our bases and do all we can do that's it and not asking for trouble. Same with the iced drinks. People spill drinks with caps on and I'd love to limit that for us and for them. If they spill then product is wasted and we need to spend time and a person to clean it up ans then remake and also probably provide a recovery card. All that when maybe we could have tried our best to avoid it with a lid.

You’re supposed to tell the customer that due to health and safety regulations you have to lid all hot beverages.

They are there. I have read the manual about 3 weeks ago because I became a trainer and it says that you MUST always put a lid on a drink (unless they specifically ask because ‘always say yes’ and if they burn themselves that is still our fault!🥰), and also that you cannot hand a drink to a customer. You have to put it down on the counter and then give it to them, not mid air. 🥲