Starbucks Baristas: The daily grind
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Do you guys serve out of your food case (self.starbucksbaristas)
submitted by paddymayooo
With the heating coming in crazy this year & trying to keep the gnats gone, I remember last year or the year before they were really pushing for us (license) stores to serve out our food case. Is that still a thing?
dazedandconfusedhere 18 points 1y ago
Unless you have a refrigerated case, you should not be serving out of it
ambellinatherxqueen 6 points 1y ago
Noooo, we used to do the pastries if it was the last one AND if the customer was okay with it. We stopped though because we noticed a fly in there one time.. I’ve been meaning to see if there was some sort of policy about this but it just doesn’t seem like the best idea…
PercyGabriel1129 5 points 1y ago
At my store, we do all the stuff you said, except we make sure that we clean it every night/morning so we only sell out of it if the customer is okay with it. Of we spot a fly or anything, we put up a note on the case to not use anything in it. So recently we haven't been selling out of it because we spot too many flies, but any other time it's up to the customer (we explain that it gets remade every morning)
coffee-and-chillll 6 points 1y ago
When I was new I did once or twice by mistake (only pastries, NEVER the sandwiches), but after being there and seeing the behind the scenes of the case enough times I wouldn’t dare serve from it. Strictly for display in my opinion
claretamazon 3 points 1y ago
I would never serve out of the case. Not just because of the refrigeration mentioned by u/dazedandconfusedhere but also because of the flies we have.
Chemical-Less 2 points 1y ago
Hell na
peepeepoopaccount 2 points 1y ago
Nooo what? That food sits out for 2 days at a time
ambellinatherxqueen 5 points 1y ago
You guys keep your stuff in the pastry case more than 1 day??
peepeepoopaccount 2 points 1y ago
We rotate every 2 days
ambellinatherxqueen 5 points 1y ago
Woah I’m going on 2 years, have worked at plenty of different stores throughout the city I live in, and that’s unheard of
peepeepoopaccount 1 points 1y ago
Really? I mean we never serve the food so I don’t see the issue. I guess maybe if it’s standard to serve some of the food I can defiantly see why it’d be every day.
persona-2 1 points 1y ago
If it’s only been out for a couple hours, it’s our last one, and the customer is okay with it then yes. We also don’t have any bugs or flies in our case. Hard no if we did.
12nipples 1 points 1y ago
We had someone order a plain bagel and after realizing we were out my manager got the one from the food case and reheated it, it was only in there for around three hours but that's the only time I've seen it happen
throwawaystarbiegirl 1 points 1y ago
y’all don’t serve out your pastries from the case?? we always serve out our case first so we’re not dumping everything every night
[deleted] 1 points 1y ago
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