Starbucks Baristas: The daily grind
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What’s the craziest concoction you’ve ever made? (self.starbucksbaristas)
submitted by BoozaWooza
I’m known at my store for being crazy and making insane concoctions, and I wanna know if you are too and what’s the craziest/best thing you’ve made!!
My most recent one is a cinnamon dolce shaken espresso with extra vanilla sweet cream cold shaken in with Carmel sugar topping.
^^^That drink was inspired by my co-workers Cinnamon Toast Crunch frap.
We’ve also made Starbucks ice cream and a waffle themed drink (cinnamon dolce in the vanilla cold foam tastes like maple syrup.)
My most recent one is a cinnamon dolce shaken espresso with extra vanilla sweet cream cold shaken in with Carmel sugar topping.
^^^That drink was inspired by my co-workers Cinnamon Toast Crunch frap.
We’ve also made Starbucks ice cream and a waffle themed drink (cinnamon dolce in the vanilla cold foam tastes like maple syrup.)
Realistic_Ad_3352 3 points 1y ago
a partner made cream cheese sweet cream foam and it wasn’t horrible lmfao
shipssiren 3 points 1y ago
A Chocolate covered Strawberry Frapp.
Its a venti vanilla bean frapp with:
2 scoops vanilla bean powder
Coconut milk
Frapp chips
And
Dried strawberries, double blended.
Then whip on bottom, and line the cup as well as top it off with mocha and Strawberry puree drizzle.
Tastes exactly like a chocolate covered Strawberry and not overbearingly sweet.
Its a venti vanilla bean frapp with:
2 scoops vanilla bean powder
Coconut milk
Frapp chips
And
Dried strawberries, double blended.
Then whip on bottom, and line the cup as well as top it off with mocha and Strawberry puree drizzle.
Tastes exactly like a chocolate covered Strawberry and not overbearingly sweet.
ceoofindica 3 points 1y ago
This customer mobile ordered a trenta dragonfruit lemonade with no ice, blended. Made one of the baristas break down during a rush and so I took it and said “we ain’t blending shit” and slammed it on the mobile mat lol they came in and they were kinda dissatisfied in the face too.. couldn’t really care bc what???
MrMattimo 2 points 1y ago
I have a regular customer that comes in for a tall strawberry cream frap with 2 pumps of raspberry, liquid cane, and toasted vanilla in a venti, and he'll order a Mango Guava Baya and pour it in with the frap.
He calls it his "rainbow road morning kick." I think he's just on a heart failure speed run imo
He calls it his "rainbow road morning kick." I think he's just on a heart failure speed run imo
foxfenelle 2 points 1y ago
1. For shits and giggles I made refresher macchiatos in sample cups. Just strawberry and kiwi with a tiiiny bit of espresso. Not good
2. Today somebody asked me to shake in caramel drizzle which is not a weird drink but kind of am odd request
2. Today somebody asked me to shake in caramel drizzle which is not a weird drink but kind of am odd request
Responsible_Snow7109 2 points 1y ago
Oh wow im curious with the second one...did it change the color of the drink or did it like mix well into the drink when shaken in with it? Thats interesting lol ive never heard of that one
LY-_- 2 points 1y ago
I am gonna SS this to make next shift lol. I’ve seen some of my coworkers make a match frap with Java chips and peppermint (mint chip) I’ve never had it but they like it. Another is blended strawberry Lem with 2 scoops v bean (starburst)
PercyGabriel1129 3 points 1y ago
The matcha with chips and peppermint is actually good, and I HATE matcha. It tastes like thin mints
BoozaWooza [OP] 3 points 1y ago
YESSS we put matcha and peppermint sweet cold foam and put it on a mocha cold brew and it tastes like a Andes mint cold brew
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