Most of the times the pumps are deconstructed and look like a junk and it’s easy to lose the pieces. We have our “pump” but it’s built out of spare parts but we couldn’t get one last year either

What😅

no haha

my store has 8 whip canisters and usually makes new ones about 4-6 times a day so instead of dating them each time we make them, we make new whips at the end of the night after we close date them, then date any unused ones still in the fridge. The openers check all the whips in the morning and make sure that they aren't dated for the day before, its saved us time and I do know of a couple of times where the date sticker wasn't for the day and we were able to throw it out instead of using it

Have worked for corporate and license: There are dates printed on the bottles yes, so they don’t *need* to be dated by most health departments, however it is standard to date them for 30 days once they have been opened, whether with a sticker or by writing on the bottle with a food safe maker like a Sharpie.

These stickers look like they’re from a license store, mine uses the same ones, license stores sometimes are required to additionally add these stickers regardless of if there is an expiration date on the package. It’s a waste of labor for some things (like the boxes of dried fruit bags that literally *already have exp dates* and the exp on the bags doesn’t change when you open the box because they are still sealed) but some places like Target still require it 😑

😭😭😭😭 it's definitely the wrong amount.