ISayHiForNoOne 3 points 8m ago
Hey.... that's kinda just how it goes rn. It may not be the best practice to put green beans specifically only in non production roles, but most stores start you that way, esp during holidays. I had to do my dues when I started and basically worked dto/dtr/front register for like my first month. Hopefully they'll move you soon. Just make sure you speak up for yourself and say you'd like bar practice.
Once you are on bar, Be as communicative as you can with both customers and partners about how long the wait is/ if you need help.
Good luck!
Edit: talk to your manager about the low hours and make it clear you need more for your living situation. Some managers will really help you out if you are not making enough. If you do not get much help from your manager, put a note next to the schedule saying you are looking to pick up extra shifts with your phone number next to it.