Okay how do ya'll build a honey critus mint? I thought it followed the 3/4/5 pumps of honey blend, but when I went to double check today on the POS (since we're out of honey blend lol) it says I venti only gets two pumps of honey blend😭
honey_bay29 points6m ago
the syrup pumps are 1/1/2/2.
Firm-Ant76843 points6m ago
Supposed to be 1/1/2/2 but I usually follow the 2/3/4/5 because other partners at my store do and it’s a consistency issue. Probably the only thing we really struggle with fr. That and the classic in the matcha and strawberries and cream frappuccino’s.
canadiancookie98 [OP]1 points6m ago
I think it's a crime that the matcha frap gets classic but the matcha latte get LCS🥴
Firm-Ant76842 points6m ago
Is that a Canadian Starbucks thing? Our Matcha Lattes done get any syrup but there is enough sugar in the matcha itself that it doesn’t need it. I’m at US Starbucks so that’s probably the difference.
canadiancookie98 [OP]1 points6m ago
Oh yeah, I'm Canadian! Without the syrup our matcha tastes nasty
Firm-Ant76841 points6m ago
I like real matcha and I’m sure that y’all’s matcha is closer to it then the US version. I’d probably like your matcha there! Ours here is too sweet and not earthy enough for me, but I have weird tastebuds compared to most of my coworkers lol
throwawaybreeee3 points6m ago
^ how i’ve always done it
Annual-Coffee90331 points6m ago
When your out of honey blend, just use the real honey the same way. 1 for 1.
giornoh1 points6m ago
oh crap i've been doing it the normal way lmao
canadiancookie98 [OP]1 points6m ago
Even my SSV said it was 3/4/5, even though I told her the recipe said only 2 for a venti. I feel like it used to be 3/4/5 when the honey blend was introduced, right?
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